MANAGEMENT TEAM
We are proud to be a part of the J. Christopher's family and invite you to learn more about the folks behind the good food.
Dick R. Holbrook is the Chief Executive Officer of J. Christopher's Restaurants, LLC.
Gregory A. "Sam" Haddock is the President of J. Christopher's Restaurants, LLC.
Bill Sparks is the Vice President of operations of Atlanta-based J. Christopher's Restaurants, LLC. He is responsible for overall Operations to include the opening, training and support of company and franchised locations.
Founders
Jeffrey Jay McCann and Chris Brogdon co-founded the J. Christopher's concept in 1996 and they continue to be a vital part of the J. Christopher’s brand. Jay and Chris own and operate 18 licensed J. Christopher’s restaurants in Atlanta and Savannah, Georgia. Additionally, Brogdon is a partner in two franchised J. Christopher’s restaurants operating in Nashville, Tennessee and Macon, Georgia.